Contact GreenStar Staff

Select Contact:
General Manager-Brandon Kane
Telephone: 607-273-2507 ext. 228
Fax: 607-273-9246

Information: For questions or comments about products or services at GreenStar's West-End Store.




  • Jillian Brazel,
    Pastry Chef

    wheat-free-dessertsWe're working on new vegan, raw, and wheat-free recipes. Try new peanut- or coconut-filled hearts, or Sesame Power Bars.

    Here in the Bakehouse, we've been working on a few new things to address everyone's needs and tastebuds. We're exploring some new directions, with a focus on developing more vegan and wheat-free recipes and also working more with raw ingredients. Yo...

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