Leftover Heaven: Turkey Banh Mi with Quick-Pickled Cranberries
Kristie Snyder2019-11-19T11:34:52-05:00Banh mi is a Vietnamese sandwich that melds French bread with the fresh, herbal flavors of Vietnam. This combination of savory turkey with tangy, fresh quick-pickled cranberries and carrot and a smear of creamy mayo makes for an exciting way to use up leftover turkey. By Co+op, stronger together Total Time: 40 minutes Servings: 4 Ingredients Quick-Pickled Cranberries 1/2 cup sugar 1/2 cup rice vinegar 1/2 tsp. salt 1/2 cup chopped cranberries 1 cup shredded carrot Sandwich 1 or 2 baguettes, cut into 4 6-inch lengths 4 Tbsp mayonnaise 1 tsp. vegetable oil 1 small onion, chopped 4 cloves garlic, chopped 1 Tbsp chopped fresh ginger 2 cups shredded turkey 2 Tbsp fish sauce, more if needed 1 tsp. five-spice [...]